These natural extracts from nature provide unique advantages not only in terms of health, but also in terms of taste, color and durability. So, what are the place of herbal extracts in the food industry and the opportunities they offer for producers?
Coconut oil has become a strategic component in the cosmetic industry due to increasing demand for natural and sustainable ingredients. Known for its moisturizing power, antioxidant properties, and versatile applications, coconut oil is frequently used in skincare and haircare.
Strawberry is a small, sweet and usually red coloured fruit of the genus Fragaria, belonging to the Rosaceae family. Strawberry, which is popular with its sweet and pleasant aroma, is consumed fresh as well as jam, dessert, ice cream and various drinks.