Originating from the foliage of Myrtus communis L., a species thriving in Mediterranean conditions, the extract from myrtle leaves represents a natural substance. It incorporates a variety of bioactive constituents including polyphenols, anthocyanins, polyphenolic acids, plus flavonoids while demonstrating antioxidant alongside antimicrobial capabilities.
Hydrosols are aromatic waters formed during the steam distillation of plants, containing the water-soluble components of the plant. They are a byproduct of essential oil production and retain the plant's light, water-soluble compounds.
Aromatherapy leverages the healing power of plants to provide physical and mental relaxation. Lavender oil stands out in this field with its pleasant aroma and versatile properties. It offers an ideal solution for alleviating stress, enhancing sleep quality, and promoting overall relaxation.
Modern life’s stress and fatigue spark the quest for methods to relax body, soul. Spa therapies remain among the effective ways for relief. In these therapies enriched with plant-based products, the essential oils of healing herbs like peppermint oil stand out. As Greenext, we support living with plant materials produced from nature’s inspiration. In this article, we discuss peppermint oil’s power in spa and its benefits
These natural extracts from nature provide unique advantages not only in terms of health, but also in terms of taste, color and durability. So, what are the place of herbal extracts in the food industry and the opportunities they offer for producers?