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Echinacea (Echinacea) is a genus of plants belonging to the family Asteraceae (daisy family) and is frequently used in traditional medicine for its immune-supporting properties.
With a few simple steps towards hair health, it is possible to get the shiny and vibrant hair you dream of every day. By choosing products suitable for your hair type and following the right care steps, you can ensure that your hair has a healthy, strong and shining appearance.
Olive leaf has played an important role for health in Mediterranean cultures throughout history. Modern research shows that its traditional uses are scientifically supported
Distillation is a physical separation method used to separate mixtures of different components. This process is carried out by utilising the differences in the boiling points of the components.
The food sector is constantly renewed in line with the demands of consumers in search of healthy and natural products. One of the important elements that respond to these demands is natural and herbal raw materials.
The scientific name of the Great Mullein is Verbascum thapsus. This plant belongs to the Scrophulariaceae family. It has a tall and erect stem with broad, hairy leaves. During the flowering period, it produces yellow flowers.
Black Elderberry is a plant 4-10 metres long, belonging to the Adoxaceae family. It has been used in many different areas for many years. It is especially preferred because it has an immune strengthening effect.
Rosemary, known for both its impressive fragrance and potential health benefits, is gaining a firm position in cosmetics.
Today, the importance of natural and herbal ingredients in skin care is increasing. Herbal extracts, hydrosols and oils derived from nature have skin health-supporting and healing effects when used in skin care creams. In this article, we will explore the contribution and importance of natural ingredients in skin care creams.
Jasmine flower (Jasminum) is a very beautiful and fragrant plant. Although there are many species, it usually has white or yellow flowers.
Food extracts are concentrated substances obtained by extracting extracts from plants or natural food sources. These extracts are obtained by separating the plant components with the help of solvents (usually water, alcohol or oils) and then removing this solvent by evaporation or other methods.
The Latin name is Saponaria Officinalis. Soaps produced from the leaves of this plant are used especially for cleaning sensitive textile products. Its name also means
