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Echinacea (Echinacea purpurea L.) Agriculture
30 Aug 2025

Echinacea (Echinacea purpurea L.) Agriculture

The genus Echinacea (Echinacea) includes endemic species in the Asteraceae (Compositae) family, naturally distributed in North America. Echinacea species are among the perennial plants. Echinacea species, which are in herbaceous form, are those that dry above the ground in winter and grow by giving new shoots again in spring. The height of the plants is between 80-100 cm. Echinacea is a species that forms a large number of branches (20-40 depending on the species) and has conical flowers at the end of each branch with a specific structure and color. Visual features come to the fore with these flowers at the ends of the branches. The stem part of the echinacea plant is hairy, the leaf tissue is thick, and the roots are quite strong.

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29 Nov 2025
Yarrow Hydrosol: Phytochemical Composition and Use in Cosmetic Formulations

A scientific overview of yarrow hydrosol, its phytochemical composition, volatile profile, formulation applications and production-related quality considerations.


Licorice Hydrosol: Phytochemical Composition and Its Role in Cosmetic Formulation
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Licorice Hydrosol: Phytochemical Composition and Its Role in Cosmetic Formulation

A scientific overview of licorice root hydrosol, its aromatic and phenolic composition, distillation characteristics and functional relevance in cosmetic formulations.


Lavender Hydrosol: Functional Role of Aromatic Volatiles in Cosmetic Formulations
28 Nov 2025
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An informational overview of lavender hydrosol, its volatile composition, functional use in cosmetic formulations and its relevance to sensory design and sustainable production.