Gotu Kola Extract (Centella asiatica L.) – Greenext Certified B2B Supply

Gotu Kola (Centella asiatica L.), a member of the Apiaceae family, is a plant rich in triterpenoid saponins. Greenext offers high-quality, certified Gotu Kola extracts to the B2B market, ensuring traceability and compliance with international production standards.

Phytochemical Profile & Standardization

Gotu Kola extract contains:

Asiaticoside
Madecassoside
Asiatic Acid
Madecassic Acid
Flavonoid Glycosides

These active compounds are standardized to deliver consistent and effective results across various industrial applications.

Extraction & Production Technologies

To protect heat-sensitive triterpenoids, a low-temperature ethanol–water extraction process is used. This method preserves the bioactive compounds while ensuring high purity and quality.

Industrial Applications

Functional Foods & Beverages:
For brain health-focused formulations such as powder drinks and energy bars.
Cosmetic/Dermocosmetic Products:
Used in wound healing, skin barrier enhancement, and anti-wrinkle serums and creams.
- Asiaticoside and madecassoside promote fibroblast proliferation, supporting skin regeneration and anti-aging benefits.

Formulation & Stability Guidelines

Gotu Kola extract is sensitive to light and oxidation. Recommended precautions include:

Using oxygen-barrier, opaque packaging
Maintaining a pH range of 5–7 in liquid formulations

Supply Chain & Certification

Greenext Gotu Kola extract is produced under ISO 22000 certification, with:

Full traceability from raw material to final product
Comprehensive microbiological and analytical testing for each batch

Available Form

Liquid extract

Conclusion

For industrial manufacturers, the right standardization, optimized extraction method, and proper formulation practices significantly increase the commercial value of Gotu Kola extract.

Greenext delivers globally competitive, certified supply solutions with technical support, enabling manufacturers to create high-performance products for functional food, cosmetic, and health industries.

Academic References

Brinkhaus, B., et al. (2000). Chemical, pharmacological and clinical profile of the East Asian medical plant Centella asiatica. Phytomedicine.
Gohil, K.J., et al. (2010). Pharmacological review on Centella asiatica: a potential herbal cure-all. Indian Journal of Pharmaceutical Sciences.
James, J.T., Dubery, I.A. (2009). Pentacyclic triterpenoids from Centella asiatica and their pharmacological relevance. Journal of Ethnopharmacology.