Lavandula angustifolia, commonly known as lavender, is a perennial herb belonging to the mint family (Lamiaceae). Native to the Mediterranean region, it is widely cultivated worldwide for its decorative and aromatic properties. The leaves of the lavender plant are narrow, grey-green and hairy. The leaves contain a large proportion of essential oils and are known for their aromatic scent. It blooms purple-blue flowers in summer. The flowers are intensely fragrant and are borne in clusters on long flower stalks. These flowers are of great interest both visually and aromatically. The stems of the lavender plant are woody and branched. The plant usually reaches a height of 30-80 cm and grows in the form of a compact shrub. Lavender grows best in well-drained soils in full sun. It is resistant to drought and excessive irrigation should be avoided. It prefers hot and dry conditions typical of the Mediterranean climate.